News

“Beauty and the Beetle: Coleoptera in Art and Science,” an exhibit that aims to inspire an appreciation of the Earth’s most diverse denizens, opens Saturday, May 27 at the Yale Peabody Museum of ...
A new photography initiative is building a collection of high-resolution insect images and placing them online for anyone to download and use for free. The project, named "Insects Unlocked," was ...
One day when Barrett Klein was a young boy, he found a dead butterfly in the driveway of his family’s house and marveled at its beauty. It was a transformative moment. “At age five I had a nebulous ...
Ever since David M. Phillips took an entomology course at the Boston Museum of Science as a teenager, he’s been hooked on bugs. As a graduate student, he developed a love of microscopes during a ...
During this end-of-the quarter art showing, more than 50 undergraduate students will display what they created when they took a hard look at both insects and art in a UC Davis course believed to be ...
There are over 2,000 different types of edible insects, and each one has a different flavor profile. There can be subtleties too, such as, if you feed them mint, they’ll take on a minty flavor, or ...
OSHKOSH – Photography by British photographer Levon Biss will be on display at the Paine Art Center and Gardens this summer. The exhibit, "Microsculpture: The Insect Portraits of Levon Biss," opens ...
Through history and across cultures, bugs have inspired artists and challenged viewers to shift their perspective Art Meets Science Greg Miller, Knowable Magazine Insects become part of beautiful ...
A ground breaking new book that brings together two of the major disciplines behind Jurassic Park is aiming to raise the profile of insect fossils through stunning photographs and unique illustrations ...
A renowned photographer who hopes to persuade humans to love their insect brethren has teamed with scientists on a new exhibition at the American Museum of Natural History. By Alix Strauss This ...
"Insects are necessary for terrestrial and fresh-water ecosystems to function," study author Keith Sockman said.