Here are some of my favorite Italian eggplant recipes – all of which are from my family. One thing I love about Italian ...

This Italian vegetable soup combines ground sausage, zucchini and tomatoes for a delicious and comforting meal in just one pot. It's simple, hearty and ideal for busy weeknights. Prep: 5 min.

Bagna cauda is an Italian condiment or dip made with butter ... Just make sure to use a little less salt than usual on your vegetables and proteins if you are planning to add the bagna cauda ...

Reduce the heat to low. Cover and cook for 35 minutes, stirring occasionally. Stir the vegetables in the saucepan. Cover and cook for 15 minutes or until they're tender. Serve over the mashed ...

In Italian cooking, nothing is thrown away ... and sauté for about 10 minutes, until the vegetables begin to soften. Add the garlic and sauté for about 2 minutes, stirring often so it ...