If you’re never made jam before, the process may seem daunting. But homemade jam is surprisingly simple — and the results will blow any store-bought jar out of the water. Here are 17 of our easiest ...

Turn your favorite summer fruit into sweet, tart, and juicy jam. This classic strawberry jam can be easily altered to your liking. You can experiment with sweeteners like brown sugar or honey, replace ...

The best part about this recipe is no refined sugars. It's naturally sweetened with apples and dates, and the result is a spread that tastes like a caramel apple. This is just what every cheese ...

Most jam recipes call for some pectin, but cooked jams do not require the addition of pectin. They simply require careful cooking to ensure proper gelling. However, low-sugar and freezer (uncooked) ...

Follow this easy sour cherry jam recipe for a delicious treat from your own cherry trees. When we asked Levering for a jam recipe, he replied that nobody makes better jam than Martha Biggar. Martha — ...

Every year, it’s hard not to get a little stressed out by the delicious fresh fruit that’s suddenly everywhere: You’re bound to go a little overboard at the farmers market or a pick-your-own place and ...

Blackcurrant jam or gooseberry compote work well here, as does a boozed-up marmalade (just stir a slug of Scotch into the jar). Serves 4–6 For the blackcurrant jam 350g blackcurrants (fresh or frozen) ...

For the past five years, I’ve spent my late-summer birthday making plum jam. Parties are fun. Cake is good. But all I want is the quiet pleasure of standing over the stove, stirring and staring as the ...