Comfort food isn’t defined by the same qualities across cultures, although there are certainly similarities. “Japanese comfort food typically consists of dishes that one might find in a Japanese home ...

Winner of the 2024 James Beard Best Emerging Chef award, Masako Morishita is reinventing Japanese comfort food at Perry’s in Washington, D.C. Masako Morishita, winner of the 2024 James Beard Award for ...

Transport yourself to Japan from your own kitchen. The post Our favourite Japanese recipes to make at home appeared first on Gourmet Traveller.

Yoshoku — the category of Japanese versions of American and European dishes — has its roots in 19th century Tokyo, when internationalism was the cultural currency of the Meiji era. By 1900, tonkatsu ...

Add Yahoo as a preferred source to see more of our stories on Google. Japanese dishes with a background of casual and fancy Japanese restaurants - Static Media / Shutterstock / Getty Japanese cuisine ...

When you’re living at a Buddhist temple, you don’t have a choice what you eat. The surrounding earth dictates what you grow. And what you grow, you eat. For Chef Junya Yamasaki, the Head Chef at ...