Japan Today20d
People in Japan are eating a lot less fish now than they used to, but why?
Japanese culinary traditions include an abundance of grilled and simmered fish dishes. And yet, these days Japan is eating a lot less fish than it used to. The obvious explanation might be to say ...
Oarfish sighting: What is it and why is it called the 'doomsday fish'; all you need to know
Recent sightings of the rare oarfish in Baja California Sur have reignited ancient myths linking these deep-sea creatures to ...
The Most Important Person (in Japanese Food) You’ve Never Heard Of
From her TriBeCa shop, Saori Kawano has spent decades supplying chefs with knives and housewares, and teaching Americans ...
Kyodo News on MSN15d
Palau leader says expansion of its fishing grounds to benefit Japan
The leader of Palau has said a planned expansion of fishing grounds within the Pacific island country's exclusive economic ...
YEN.com.gh9d
30 unique traditional Japanese tattoo design ideas with deep meaning
Are you looking for some unique traditional Japanese tattoo design ideas with deep meaning? This article features a fantastic ...
PopSugar20d
Your Sushi May Need a Makeover
Tsui is the president of the Ike Jime Federation, which he founded in 2014 to establish a certification program for US fishers and to help raise the profile of the Japanese fish-handling technique ...