Indian snacks can be healthy and tasty with low sodium content. Options like roasted makhana, chana chaat, vegetable dhokla, poha, baked samosas, cucumber and carrot sticks with low-sodium yogurt ...

Indian street food is famous for its vibrant flavors, diverse ingredients, and mouth-watering aromas. While street food ...

Certain snacks are relatively low in calories and can provide fibre and protein, which can help keep you feeling fuller for longer. Below we list some delicious yet healthy Indian snacks you can ...

Made from fermented rice and chickpea batter, dhokla is a light and healthy snack. Steaming reduces the use of oil, making it a low-calorie option. Boiled or grilled corn kernels mixed with spices ...

Hence, we have managed to bring the quintessential Indian snacks with a healthy twist. Wondering how? Well, all these snacks are baked instead of deep-fried. So, what are you waiting for? Let's get ...

Indian snacking has a conflicting problem—most snacks aren’t healthy and healthy snacks don’t taste that good. Combining age-old food wisdom with modern-day nutritional needs, family members ...

A new Indian restaurant aims to break the pattern of short-lived eateries occupying a high-traffic corner near campus. India Bistro will move into the former location of Kinder's Custom Meats ... said ...

Adding a handful of roasted peanuts will give it a crunchy texture and a dose of healthy fats, without increasing the sodium content. Samosas are a beloved Indian snack, but traditional deep ...

It makes one of the best healthy evening snacks. A simple evening snack of roasted corn can satiate your appetite and keep your weight optimum. It is made by roasting corn cob directly on open ...