This Kung Pao Chicken recipe has juicy chicken, dried chilies, crunchy peanuts, and fresh green onions, all mixed in a sweet and spicy kung pao sauce and served over hot rice. It’s my take on the ...

The chicken is stir-fried with vegetables and nuts in a homemade spicy kung pao sauce. Serve it with white rice, brown rice, or noodles for a complete meal. Let’s take a quick look at how to ...

Add the noodles and cook for 2-3 minutes. Add the chicken or prawns, sauce and toss together for 2 minutes. In a small bowl, add 2 tbsp sweet chilli sauce to the chicken pieces or prawns.

Kung Pao Paneer recipe: Kung Pao Paneer is a quick and spicy indulgence ... It can be enjoyed as an appetiser, but also as a thick gravy that can be paired with fried rice or noodles. Cut the paneer ...