If you’re looking for a dessert that’s a snap to assemble, either for this weekend’s Easter celebration, or for anytime, ...

and brush a thin layer onto the inside of your Bundt pan. Your blueberry and lemon pound cake will come out picture-perfect ...

To make the cake, combine the flour, baking powder, bicarbonate of soda and salt in a large bowl. Whisk the oil, sugar and coconut milk together in a jug, followed by the lemon zest and 3 ...

Add the lemon ... of blueberry jam. Place the second sponge on top to sandwich them together. 10. Using a palette knife, spread a thin layer of buttercream over the entirety of the cake to ...