Sometimes, it is that easy! Our lemon-garlic salmon is so quick to make, you have almost no reason not to try it right away.

Between the bright, savory glaze and crispy, flaky salmon, this dish is so tender and flavorful. And you don’t even need to turn on your oven! Many of the ingredients you’ll need are pantry staples.

This salmon with lemon butter sauce is fast, rich, and ridiculously clean tasting. You pan-sear the salmon until it’s golden ...

Looking for a restaurant-quality dinner you can make at home? This Roasted Salmon with a Lemon Velouté Sauce is the perfect choice! Tender salmon fillets are paired with roasted cabbage steaks and ...

A grain bowl with roasted veggies and lemon-garlic salmon is a great way to observe fish Fridays for Lent. The Lenten season is upon us, and that means observers are eating fish on Fridays. If you’re ...

Pan-fried salmon, flaked into tender pieces and served with spaghetti and spiralized zucchini in a light lemon cream sauce. Mixing the spaghetti with the zucchini “noodles” gives the dish an even ...

The Cooking Mom joins FOX6 WakeUp with a dish that's perfect for Lent. Place salmon in a glass pan. In a small mixing bowl whisk together lemon juice, olive oil, garlic, lemon zest, dijon mustard, ...

In our quest to get dinner on the table in a hurry, we have become a nation that relies on high-tech appliances from programmable air fryers to smart ovens to souped-up toasters that we can control ...

Getting your Trinity Audio player ready... Here’s how to make salmon sing: Pair it with butter, lemon and capers in a move that’s genius in its simplicity. Husband-and-wife food bloggers and ...