Linguine with clam sauce is one of those classic Italian dishes that every home chef should have in regular rotation. Not only is it super easy to make with fairly simple ingredients, but it’… ...

Make authentic Pasta alle Vongole with this easy linguine and clam sauce recipe! Fresh clams, garlic, olive oil, and white ...

This pasta dish is particularly delicious with a transparent sauce of clam juices, white wine, garlic, red chile, and lemon.

Linguine with white clam sauce is a dish that unites the Italian-American and traditional Italian culinary scenes. The dish is meant to be bright, light, garlicky, and full of briny clams.

Cover the pan until the clams steam open. The sauce will be reduced by half. -Next, add clam juice, chopped cooked clams and toss in the linguine. -Lastly, add butter, parsley, salt and pepper.

Linguine with White Clam Sauce APRONS ADVICE Complete your meal with Caesar salad, garlic bread, and cheesecake for dessert. Add 1 1/2 cups marinara pasta sauce in step 3 to turn this white clam sa… ...

Candice Ingalls, a friend from Colorado, shares her recipe for Linguine With White Clam Sauce. It's her solution to a quick dinner for two.

Linguine with clams is briny, garlicky, and delicious - and it's also quick and easy to make at home with the help of one canned ingredient.

Please drink a toast to Uncle Fritz when you make it. While you cook half a pound of your favorite linguine or other pasta until it's almost but not quite done, heat two to four tablespoons of ...

Clam sauce is New York’s least iconic dish. But made “red” with tomatoes or “white” without them, the outcome is the same: good. Every day, hundreds of restaurants in the city send out ...

Linguine with clam sauce is one of those classic Italian dishes that every home chef should have in regular rotation.