In a large pot of boiling salted water, cook the linguine for about 10 minutes or until al dente. To make the sauce: In a deep ... Add the clams, cover and cook until just cook through, 2 to ...

3. Remove the shrimp from the pan and set it aside. 4. Add the coconut milk, 35 per cent cream, and lime zest to the pan bring to a boil. Reduce the heat and simmer for 5 minutes or until sauce ...

When it comes to indulgent comfort food that also feels like a special occasion, Creamy Linguine with Grilled Steak and Shrimp checks every box. It’s rich, savory, and full of flavor-packed ...

This shrimp, clam, mussel and chorizo paella ... Think linguine tossed with juicy Manila clams and garlic butter sauce. This clam pasta is great for dinner and takes only 20 mins.

If you can't get enough of seafood, and love everything from swordfish and salmon, to scallops and shellfish such as lobster and shrimp ... Clam Chowder and Clams in Red Sauce, to Spicy Clam Pasta ...