In a large pot of boiling salted water, cook the linguine for about 10 minutes or until al dente. To make the sauce: In a deep skillet, heat the olive oil over medium high heat. Sauté the garlic ...

That's basically how my love story with Marlboro Man begins—with a big plate of linguine with clam sauce. This is the first meal I ever cooked for Ladd. I don't know what convinced me that a ...

For the vegetables: Heat oil and butter in a skillet. Add all vegetables except tomato. Add salt and pepper. Sauté over high heat for 2 minutes. Add tomato and toss lightly. Set aside.

Linguine with clam sauce is a classic Italian pasta dish with roots in Naples that immigrants brought to America, where it ...

From the popular Clam Chowder and Clams in Red Sauce, to Spicy Clam Pasta, Linguine Vongole and Fried Whole Belly Clams, there are just so many clam delicacies to choose from. Here are 31 amazing ...