Maggi noodles boast a blend of wheat flour, salt, and other additives, imparting their signature taste. On the flip side, atta noodles take a healthier route, crafted from whole wheat flour, offering ...
PETALING JAYA: Despite reports of Maggi instant noodles being pulled off shelves in India due to high lead content, there are no plans to recall the popular product from Malaysian stores.
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