Add Yahoo as a preferred source to see more of our stories on Google. Sushi rice needs to be sticky to hold its form when making rolls or nigiris. Special round grain rice releases a large amount of ...

Plate holding a variety of sushi types - Marketlan/Getty Images You might think that making great-tasting sushi begins and ends with your choice of fish. That may be partially true; however, properly ...

Sushi rice made in a rice cooker using the right ratio and technique. Learn how to rinse, season, and cool the rice for glossy, tender grains that hold together for rolls, bowls, or hand rolls.

Not only is making your own sushi much more affordable than going out to eat, but it can be a lot of fun, too. You can customize your fillings, practice your rolling technique, and savor your favorite ...

Do you struggle when putting together your sushi rolls? One expert has some solid advice for what ratio of ingredients to use ...

Add Yahoo as a preferred source to see more of our stories on Google. Plate of sushi roll and nigiri pieces next to ginger, soy sauce, and chopsticks - Erhan Inga/Shutterstock The proliferation of ...