Uttapam is a South Indian dish prepared with a batter of rice and urad dal. This masala uttapam is topped with a layer of spicy potatoes. It tastes best when paired with coconut chutney. Add ...

Heat the dosa tawa, and grease it with oil. Spread the batter with a ladle and cook for a few seconds. Pour the prepared potato mixture over it and spread to layer it. Roast from the other side as ...

Uttapam, also known as Uthappam ... Sprinkle ½ tsp red chilli powder, ¼ tsp chaat masala and 1 tsp coriander leaves. Mix and mash this mixture. 5. Great ¼ carrot and a little beetroot on ...