Scrolling through Nigella Lawson’s site, I found a recipe for leftover panettone tiramisu ... transforms the leftovers into a decadent trifle. Per the BBC, the tradition was popularised ...

Nigella's carrot cake with ginger and walnuts is a twist on the classic - not too much icing, not too sweet. Just right with a cup of tea. Preheat the oven to 170C/150C Fan/Gas 3½ and grease the ...

And why is everyone against dried fruit? Nigella includes crystallised ginger in her recipe (genius), adds walnuts into the mix (check), uses light brown sugar and doesn’t use self-raising flour.