If you’ve ever stared down the menu at a Japanese restaurant, you’ve asked a few common questions: What is sashimi? Is it the same as sushi? Should you just order both and call it a night? In the ...

Sushi isn't a single dish, but rather a genre of recipes involving rice and vinegar combined with different toppings. Sushi can have cooked or raw ingredients, with raw seafood being the most popular.

If you’ve ever stared down the menu at a Japanese restaurant, there’s a good chance you’ve asked a few common questions: What is sashimi? Is it the same thing as sushi? Should just I order both and ...

Add Yahoo as a preferred source to see more of our stories on Google. If you’ve ever been to a restaurant that serves sushi, you’ve probably noticed sashimi on the menu and wondered, “Is sashimi a ...

Nigiri is perhaps the easiest of all sushi to make, and sashimi is even easier. Jordan Rubin, chef at the new Middleton restaurant, Maggie's Farm on Route 114, shows us his technique.

Add Yahoo as a preferred source to see more of our stories on Google. Colorful sashimi including salmon and tuna - Khaichuin Sim/Getty Images Often grouped together for both being Japanese classics ...