Japanese rice triangles known as onigiri have centers of spicy imitation crab salad, smoked salmon with cream cheese or (as a Lunar New Year special) abalone and truffle oil. Yet it’s inari ...

Tokyo’s renowned onigiri specialist has teamed up with the convenience store chain to release two flavours nationwide ...

The chains are vying to develop new onigiri products, including ones supervised by famous restaurants and ones for box lunch sets. Lawson and FamilyMart last year introduced machines that breathe ...

Onigiri—Japanese rice balls—are a classic ... Drain and set aside for 30 minutes, allowing to dry. 3. Place the rice in a pot, add water and soak it for 30 minutes. 4. Cover the pot and ...

Onigiri rice balls are a staple of Japanese cuisine, and many Tokyo restaurants are now taking them to the next level with creative and unique fillings. One of the city’s most popular rice ball ...