Preheat oven to 425º. Step 7: With clean hands, make 6 crab cakes about 4-inches in diameter. Step 8: Bake crab cakes for ...

Generally, blue, snow, and Dungeness crabs have a similar salty-sweet flavor, but differences in taste will occur based on ...

Serve deviled crab warm with toast and salad on the side. Party food doesn’t get any more appealing than this buttery oven-baked crab dip. Throw it together in 30 minutes and serve with toast ...

Transfer to a baking sheet. The crab cakes may be cooled and refrigerated, then reheated or kept warm in a 200? oven. For the hollandaise, combine the satsuma juice, vinegar, ginger, shallots ...