Ahi tuna is also brimming with protein and healthy ... key for getting a nice sear and locking in the flavor. Serve your ...

Our preference is Saku tuna, which is tremendously popular for sashimi, ahi sushi, and quick pan searing. Saku tuna is yellowfin tuna or ahi tuna, if you prefer the latter term, and is commonly ...

Now I can make myself a perfect steak, and you can too. Searing is the classic way to prepare a steak: simply pop it in a screaming hot pan and sear it until it’s done. “Reverse searing” is ...