Craving a seafood dish that perfectly captures the essence of summer? Look no further than our Cajun Pan Seared Grouper! This ...

Marinated grouper seared in a pan and drenched in a sauce made with vegetables, fish stock and lots of herbs.

It features fillets of pan-seared grouper (or other firm, white fish) topped with a bold, fresh salsa that’s packed with herbs, spiked with garlic and hot peppers, and made crunchy with peanuts.