Making Mango Pani Puri is quite simple. The pani (flavoured water) is prepared by blending ripe mangoes, raw mangoes, mint, ...

Add all of the pani paste ingredients to a small food processor ... Make a small hole in each puri and arrange on a serving plate. Add ½ tsp beansprouts and ½ tsp boondi. Pour the chilled ...

A student studying in Budapest shared a clip from his university's International Day celebrations. Yes, you guessed it - the ...

Kolkata’s street food culture is a blend of Mughlai, British and Bengali culinary traditions. Kolkata attracts food lovers ...

Mumbai, with its colorful culture and crowded roads, is a paradise for those looking for vegan breakfast delights ...

Watch an exciting 1-minute Golgappa Challenge as the Boys Team and Girls Team compete to see who can eat the most golgappa (pani puris) in just 60 seconds! This exciting food challenge brings out the ...

Rajgarh: over 30 children fell seriously ill after consuming pani puri from a street vendor in Pipalya Kala and Bajron ...

The coin-operated pani puri machine has six nozzles ... like the coin-operated automatic bhelpuri machine that premixes all the ingredients before dispensing them. Apart from that they have ...