Pomfret fillets coated with a cornmeal and mustard paste, fried in a spiced oil. Crusted with fried onions and served with aubergines, tomatoes and a little lemon juice.
About Andhra Pan Fried Pomfret Recipe: An absolutely flavourful fish recipe for all those who love to dive into succulent spicy pomfret. And what's better than an Andhra style pomfret recipe that you ...
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