These crispy, crunchy pork products are staples of Southern snacking. Pork is a big part of Southern culture. It’s our go-to for a backyard barbecue and the main event at football tailgates. Ribs, ...

Panko breadcrumbs, cereals like Cap'N Crunch, cornflakes, crushed chips ... the list goes on for the many flour alternatives used to make fried foods. All those options deliver various textures and ...

Southern Recipe Small Batch's newest flavors are a testament to innovation. By diversifying its offering with flavors that echo foodie favorites and Southern staples, the brand continues to help ...

Pork rinds celebrated a national resurgence a few years back thanks to the popularity of Atkins and other low carb diets, but crunchy fried pig skin has always been a staple of Southern cooking. A ...

Pork rinds are the classic crunchy snack you can't help but keep munching on till you finish the entire bag in one go. They're light and airy yet filled with flavor, a snack you can never go wrong ...

Hundreds of people came out for the Pork Rind Festival, where pork rinds were being made fresh and ready to serve. HARROD — The Pork Rind Festival was in full swing Saturday, as hundreds of people ...