This Pizza Potato Skins recipe is not just great as a snack; they’re a tasty adventure in every bite. Whether you’re hosting ...

When I think of the perfect appetizer or game day snack, nothing beats a platter of crispy, cheesy potato skins. And when you load them up with sharp cheddar cheese, smoky bacon, ranch drizzle, and ...

COLUMBUS, Ohio (WSYX) — Texas Roadhouse restaurants are getting ready for March Madness! They joined Good Day Columbus to share their recipe for their popular potato skins. How to make POTATO SKINS at ...

On today’s episode, we are making potato skins, a quick and easy appetizer to enjoy at home or on the go. First you’ll want ...

Absolutely lush." And a final user said: "Does this still work if you don’t peel half the potato off with the skin?" If you don't have an air fryer or deep fat fryer, there's no need to panic.

Store your potatoes for up to 3 of 4 days in an airtight container in the refrigerator. To reheat, set your air fryer to 400 ...

Ina Garten's baked potato recipe is my favorite I've ever tried from a chef. I love her trick to make it crispy without ...

salty potato skins. A splash of reserved liquid from the boozy olive brine seals in the signature dirty martini flavor while balancing the potatoes’ richness. Need a bite-size version perfect ...

Let the oven do the work with these easy and healthy potatoes in their skin. Each filling makes enough for one person, but it’s easy to scale them up to serve more people. Preheat the oven to ...

This recipe makes a gratin like you would make with potato slices, but I like it better this way because the skins have more texture, plus you still get that delicious, creamy goodness of a good ...