CHICAGO (WLS) -- We are cooking up a storm with Artango's Bar and Steakhouse in Chicago's Lincoln Square neighborhood. The Argentinian restaurant has a tasty seafood paella on their menu. Executive ...

At its most basic, paella is a rice dish cooked in a broad shallow pan and includes olive oil, garlic, tomatoes, broth and a few more ingredients. Its soul, though, depends on perfectly cooked rice.

A ruling on how to properly prepare the iconic Spanish dish. Marc writes: My wife and I took a paella-cooking class on a trip to Barcelona. We bought a paella pan and tried making it at home — but my ...

To prepare Valencian paella, start with the meat broth: clean the chicken and rabbit and place the scraps, along with the other ingredients, in the pot with water, add salt (1), and cook for about 3 ...

Paella is one of those dishes that looks as good as it is to eat. So, when I saw Rick Bayless’ take the dish outside and prepare it for a group of friends for an episode of his PBS series I knew that ...