proper handling and preservation on board ship is absolutely necessary to ensure high quality and increased utilization," Meidell says. Can the viscera be turned into high-grade fish liver oil?

European research organization SINTEF is attempting to use more of the fish caught at sea — up to two-thirds of which never reach the dinner table — to source nutrients like omega-3 fatty acids and ...

However, rather than transferring the blue marlin to ethanol for permanent preservation, scientists chose a new method for the fish. The blue marlin spent three weeks in a large tank of formalin and ...