Dahi Puri is one of the most beloved street foods in India, offering a perfect blend of tangy, spicy, and creamy flavors. This popular chaat is a delightful treat made with crispy puris, stuffed with ...

Holi festival is near and with it the Holi parties have also begun. If you are organizing a grand Holi party for your friends ...

This dahi puri chaat will be ready in just 5 minutes and makes for a delicious snack to celebrate the festival.

Add all of the pani paste ingredients to a small food processor or spice grinder ... Make a small hole in each puri and arrange on a serving plate. Add ½ tsp beansprouts and ½ tsp boondi.

Puffed rice tossed with tamarind and mint chutney, chilli and coriander. It can be eaten hot or cold, so you will need to allow time for the potatoes to cool if you want to eat it cold. In a ...

Idli is a staple South Indian snack prepared from fermented rice and urad dal batter. These soft, fluffy cakes are ...

Here are eight holi snacks that you can enjoy during festive time. A deep-fried sweet dumpling popular across India, especially during Holi. It is made from maida (refined flour) and filled with khoya ...

About Sweet Date Chutney Recipe: A sweet and sour date chutney that goes brilliantly with pani puri, aloo chaat and all kinds of crispy snacks. De-seed the dates and blend them smooth in a blender.

A tangy and crunchy mix of puffed rice, sev, onions, tomatoes, and tamarind chutney- a Mumbai street food favorite. Crispy ...