In their latest publication in the journal Foods, researchers from the ecological aquaculture lab at UC Santa Cruz shared a ...

More than 300 chefs have now joined the WildFish conservation charity's Off the Table campaign, pledging to remove farmed salmon from their menus entirely. Rainbow trout, reared in England's "fast ...

Smoked salmon, grains and greens – a rainbow poke bowl worth eating - Packed with crunch, colour, and a hit of smoky fish, ...

Use Swiss chard as a delicate wrapping for salmon, helping gently steam the fish to flaky perfection. And don't worry if your ...

Salmon typically has a higher fat content than ... Some of the most popular trouts include: Rainbow trout: Known for its ...

Six to seven varieties, such as chum, coho, pink salmon and rainbow trout, are covered in Japan. Natural salmon are generally not eaten raw because of the risk of parasites. And farmed coho are ...

Who’d a thunk it? Thirty-five years into their time as a trailblazing band cementing bluegrass music’s rock sensibility, ...

Spring-run Chinook salmon, once the most abundant of all of California’s various salmon runs, have a unique life history that ...

Orofino High School Fisheries, Wildlife, and Forestry students have been immersing themselves in gaining knowledge about the ...