In this case, ricotta is an Italian cheese ... shells or ravioli. Just add a couple dollops to a pie, or swirl it into any creamy pasta sauce. This will enhance their richness without adding ...

It uses ravioli instead of pasta sheets to simplify prep without sacrificing the ... simply swap out pasta sheets for ricotta cheese ravioli. Not only does it save time by cutting down on layering ...

When turning them into ravioli experiment ... there are no rules. Lightly steam the fresh greens. Cool, squeeze out excess moisture, and finely chop. In a bowl mix ricotta cheese (I use Clevedon ...