Red Lobster has been around since 1968. Damola Adamolekun, its millennial chief executive, has already pulled the company out ...

Add Yahoo as a preferred source to see more of our stories on Google. Photos: Tik Tok via @taehustlenew, brklyntae, Red Loster Red Lobster's menu is back with new dishes and beloved classics and Black ...

As Red Lobster continues its recovery from bankruptcy, CEO Damola Adamolekun is betting that artificial intelligence will ...

As the youngest-ever CEO of the beloved seafood chain, Damola Adamolekun has gone on a press tour straight out of a celebrity playbook and taken to the internet to directly communicate with customers ...

"Thai Union doubled down on a campaign to squeeze out every drop of value that it could," creditors said ...

Once a seafood powerhouse in America, Red Lobster is bankrupt and shutting down dozens of restaurants. Is Wall Street to blame?

Red Lobster’s $20 all-you-can-eat shrimp deal wasn’t just a badly designed promotion that inadvertently helped tip the iconic American restaurant chain into bankruptcy.

In 1968, Bill Darden opened the first Red Lobster restaurant in landlocked Lakeland, Florida, creating a new restaurant category at a time when choices were largely limited to fast food or fine dining ...