Butadon, which features sliced pork and onions, is a quick donburi (rice bowl) to make, and the recipe varies from cook to cook. I’ve seen versions without onions, for instance. Once the rice is ...

“We kind of felt like, wow, maybe we could have 10 or 20 of these,” Jammet says in a phone interview from New York City ... than wild rice). The ingredient that gives the bowl its name ...

An easy weeknight meal with sticky marinated salmon, dressed avocado, rice and a lively sriracha mayo to top it all. In a small baking dish – just big enough for the two salmon fillets to sit ...