This is a dish built around a sharp, punchy nước chấm that does double duty: It marinates chunks of salmon and becomes your dipping sauce. Set everything out on a platter and let people build their ...

Panzanella, the peak-summer bread-and-tomato salad, turns into a satisfying dinner when you toss in tender flaked chunks of salmon. A simple anchovy-Dijon vinaigrette does double duty as both a quick ...