A delightful recipe to showcase your smoked salmon slices, perfect for holiday ... Paired with Philadelphia cream cheese and ...

Classic salmon and cream cheese on a olive oil laden bread. A beautiful tricolor dish specially curated for Republic day. Make this for your brunch with friends or family for the coming holiday. Or ...

You're going to need a generous amount of puff pastry to ... and stir thoroughly as the cream thickens. Season with freshly ground black pepper. Serve slices of the salmon en croûte with the ...

Meanwhile, mix the cream cheese, lemon juice, and black pepper together. Place a heaped teaspoonful of the cream cheese mixture into each case and top with shredded smoked salmon. Garnish with a dill ...

Lox is traditionally a salt-cured fillet from the salmon's belly, an area with the fattiest and richest meat (similar to a pork belly). If you've never had it with a bagel and cream cheese (or a ...

Pile the pickled cucumber over the salmon and serve with the jalapeno, caper, cream cheese spread on the side. For more Christmas inspiration, see Simon'sglazed ham recipe.