Sardines are a divisive fish, but if you're not a fan, it's possible you just didn't like the liquid in which they were ...

Trader Joe's Sardines in Olive Oil are packed with anti-inflammatory omega-3 fatty acids. The boneless, skinless sardines are ...

The USDA says tinned fish can last for up to five years (and sometimes longer), making it one of the most shelf-stable foods around — but factors like storage conditions and fish type matter. Beyond ...

Canned sardines are nutrient-rich, providing omega-3s, protein, and vitamins, benefiting heart health and bone strength. Consider adding them to your diet! With around 20g of protein per serving ...

Calcium is a mineral that plays an essential role in health. Though milk is a main dietary source of calcium, many foods ...

While tuna is the most common go-to in the tinned fish aisle, there is much to be said for a number of other options ...