To start with the biryani recipe, you first need to marinate the chicken. For that, take a mixing bowl, add salt, haldi, red chilli powder, garam masala powder, ginger garlic paste and mix well. Then ...

Some popular variations include Hyderabadi biryani, Lucknowi biryani, and Sindhi biryani ... coriander, and garam masala. The mixture is then molded onto skewers and grilled to perfection.