Cooking prime rib can take hours or even days with prep. So how do restaurants get it right every time? It comes down to the ...

A sliced prime rib on a wooden board next to a small bowl of jus - Bhofack2/Getty Images ...

There are a lot of ways to compare cuts of beef, but one of the most important is tenderness. Between ribeye and brisket, one option clearly wins out.

Close up of sliced prime rib sprinkled with salt - Lauripatterson/Getty Images "My Mom Called It 'Potluck Deluxe' — And I Still Make It": People Are Sharing The "Poor Man's Meals" They'll Always ...

There are, of course, some best practice tips to make your prime rib the best it can be. “This is a splurge meal, so go all out and buy a great cut of beef, ideally prime cut, but choice will ...

Travel recommendation blog Cheapism scoured the nation for the best places to nab a prime rib special, with a small ...