The word “smooth” in whiskey (or spirits in general) circles is often the heart of a heated debate. It’s similar to asking a serious food lover whether a hot dog is a sandwich or not. It’s part ...

Wheated whiskeys are booming—led by cult favorites like Pappy and Weller. Here’s a guide to top-rated wheated bourbons and wheated whiskeys worth sipping. Wheated whiskeys are among the ...

As I’ve written before in this space, I don’t really care too much where the actual chemical reaction takes place when a distillery is making whiskey. As long as producers are competent, you can ...