When the oil is hot and shiny, add the cooked sous vide prime rib to the pan. Sear the sous vide prime rib quickly, until a brown crust appears on each side — for just about 20-30 seconds.

Show co-host Simon Luxton was attempting to prepare the meat via sous vide, in which foods are vacuum-sealed in a bag and ...

For example, sous vide prime rib will take from 6-18 hours depending on the texture and doneness you are looking to enjoy.