The smell of collard greens simmering low and slow, a cast iron skillet of cornbread crackling in the oven, and biscuits ...

Gizzards, cheese slaw, and something called "Ugly Dip"? These curious Southern delicacies may just surprise you.

Picture this. You're sitting at your grandmother's table, and she sets down a steaming plate of something you've never heard ...

These varieties are staple cooking methods in their home communities. They both have the same goal of a crispy crust and ...

This Black Southern peach cobbler recipe highlights classic soul food flavors with spiced peaches and a buttery biscuit crust ...

The convenience of the slow cooker paired with budget-friendly chicken makes every one of these recipes surefire winners in ...

In the 1980s, simple was for suckers, and decadence ruled supreme. There was a surge in dessert recipes with the name "mud" in them, and Mississippi's take might be the richest, darkest, most decadent ...

Thanksgiving dinner should feel like a huge hug, comfort food at its best. Often the menu includes recipes steeped in family tradition, richly seasoned with stories of meals past and those who ...

Nathalie Dupree, dubbed the Queen of Southern Cooking by Southern Living magazine, died Monday in Raleigh, North Carolina. She was 85 years old. Dupree emerged on the national culinary stage in 1985 ...

Tim Martin, an owner and chef at Martin’s Soul Food To-Go, gets ready to serve up some macaroni and cheese on Oct. 12, 2022. VIRGINIA BEACH, Va. — As slave ships crossed the Atlantic with their tragic ...

The oldest Black woman-owned soul food restaurant in Chicago celebrates the milestone birthday of its founder next month. The namesake of Josephine’s Southern Cooking, Josephine Wade, turns 80 on ...