The chayote is an old acquaintance found in many cultures around the world. Its humble origin lies in the deep forests of Central America. Sechium edule is a true New World squash that has the ...

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Charlotte Balcomb Lane prepared Chayotes Rellenos con Carne yesterday during “Eating for Life,” an Orlando Sentinel test-kitchen feature on WFTV-Channel 9’s Live at 5. The recipe is part of a series ...

Stuffed vegetables are popular these days because eggplant, peppers, zucchini and tomatoes, which are perfect for stuffing, are at the height of their seasons. Usually the stuffings are made from meat ...

From acai and goji berries to yogurt and fish, the superfoods list only continues to grow year after year. And this year is no exception. Introducing the versatile superfruit: the chayote. After ...