Grape jelly ... meatballs are quick to whip up before a party, leaving more time to get organized and greet guests. These meatballs don’t lack in flavor, either. Juicy, succulent meatballs are cooked ...

For a sweet and sour flair that brings out the best of the protein, cook your meatballs with grape jelly and chili sauce.

Turn the beloved cocktail into a two-bite party appetizer with twice-baked baby Yukon Gold potatoes — after they're roasted ...

Glazed in a sauce made with pepper jelly and chipotles in adobo, these sweet and spicy cocktail meatballs will be the star of your next party. Paige Grandjean is a food editor, recipe developer ...

Inspired by slow-cooker grape jelly meatballs, F&W recipe developer ... are finished with red wine vinegar and sugar for a sweet-and-sour kick, then served over whipped ricotta toasts for this ...