Oatmeal is easily one of my favorite breakfasts, especially on a chilly winter day. It’s warm, comforting, and nourishing thanks to whole grains. Plus, there are so many options for switching up the ...

For those who are curious about savory oats, cooking the grain in broth and adding a bit of shredded cheese and an egg could ...

Whether you’re choosing an extra hour of sleep or squeezing in an early morning gym class, mornings can get hectic. That’s why healthy grab-and-go breakfasts can be a lifesaver, simplifying your ...

Getting your Trinity Audio player ready... “Eat more colorful fruits and vegetables” is a nutrition message that is gaining recognition. But just because a food is beige doesn’t necessarily mean it’s ...

Oatmeal is one of those classic, satisfying breakfast recipes that will never go out of style. Whether you prefer your oats steel-cut, rolled, baked, overnight, or even in pancakes, the variety of ...

And you thought you knew how to make delicious hot oatmeal! Demonstrating an Italian twist on a traditional breakfast offering, Grana executive chef Stephen Bukoff at The Langham hotel in Boston ...

This week I reached out for a bowl of new, but definitely old-fashioned, Multigrain Oatmeal from America's No. 2 chicken chain, Chick-fil-A, with 1,560 restaurants from coast to coast. Just remember, ...

This Pumpkin Oatmeal Cookies Recipe results in cookies that are soft and chewy! These tasty little cookies have a really nice, light pumpkin flavor and are just so easy to make, you will quickly add ...

In small bowl, combine flour salt, and baking soda. Set aside. In large bowl, cream butter, granulated sugar, and brown sugar until smooth. Mix in eggs one at a time. Stir in vanilla, and bourbon. Add ...

Spices and seasoning make everything taste better, and oatmeal cookies are no exception. Depending on the recipe you follow, there's a good chance that the only seasoning it calls for is a pinch of ...