1 cup plus 3 tablespoons cane sugar2 large eggs at room temperature2 tablespoons loose black tea of choice1 cup buttermilk, Greek or whole milk yogurt1 1/2 tablespoons vanilla extract1 cup olive oil ...
Add Yahoo as a preferred source to see more of our stories on Google. Indulge in a proper British afternoon tea — a luxurious spread of dainty cucumber sandwiches, warm scones with jam and clotted ...
Afternoon tea is a popular custom in England, where simple, classic sweets accompany moments of pause and conviviality. Unlike the formal ritual of tea, this custom values traditional English ...
Lemon-myrtle, lavender-Earl Grey, hazelnut-orange -- the selection of tea cakes from Valerie Confections screams spring. Assistant Food editor Betty Hallock is a fan: “They’re moist, dense and not too ...
Think of Etha Robinson as the Johnny Appleseed of pastry. Her mission, rather than planting apple trees, is to plant the idea of reviving the tea cake, a little cookie that has a lot of historical ...
Matcha tea cake uses finely ground green tea leaves to create a balanced dessert that offers antioxidants, steady energy, and ...
Let’s file this in the ever-expanding “Be Careful What You Ask For” file. Last week in this space I relayed a message from a reader, a plaintive cry for help regarding an old-fashioned recipe from ...
Former teacher Etha Robinson with her own tea cakes. She's hoping to revive the food that used to be a traditional treat in the African-American community. Think of Etha Robinson as the Johnny ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results