Perfect with a cup of tea and a smear of creamy butter, this Chelsea bun recipe is great for a tea-time treat. Sift the flour and salt into a large bowl. Make a well in the middle and add the yeast.

Nothing beats a warm, sticky Chelsea bun fresh from the oven. These are drizzled with icing for an extra naughty treat. Place the flour and salt into a large mixing bowl and stir until thoroughly ...

The aptly named morning bun is one of the bakery’s most popular products, featuring croissant dough rolled in cinnamon sugar, while for an updated take on the traditional Chelsea bun ...