If you're looking for some of the best street food in Japan, be sure to check out this popular seafood market during your ...

Tsukiji was where fresh food and products were sent in from all corners of Japan, and its fish market was one of the world's biggest. 65-year-old Junichi Ito, a fish wholesaler, worked at Tsukiji ...

You don’t have to be a sushi connoisseur to enjoy the Tsukiji Outer Market, which offers an unforgettable experience. Even before Tokyo’s international wholesale fish market – the largest in ...

Tokyo’s Central Wholesale Market in Tsukiji may be long gone, but the warren of narrow streets that constitute the outer market area, called Tsukiji Jogai Shijo, still bustle with a taste and ...

Bidding stopped at a whopping 333.6 million yen for the enormous 278-kilogramme (612-pound) fish - an endangered species - ...

The journey of sushi began far from its home in Japan. It has traveled equally far in the modern world.

The fishmongers won't slow down for wandering tourists. Tsukiji Market was first established in 1935, but the tradition of riverside fish markets, or "Uogashi," dates back to 16th century Japan.

Originally planned to open in 2019 before the Tokyo Olympics and along with the fish market's relocation from Tsukiji, Toyosu's outer section is about four years behind schedule due to planning ...

The price of premium 'Oma' bluefin tunas has reached a new record: JPY 155.4 million or 1.78 million dollars, in the first auction of 2013 at Tokyo's Tsukiji Fish market, compared to JPY 56.49 ...