I look for responsibly sourced tuna whenever possible. An albacore or other solid chunk tuna is best; I use water-packed, as the vinaigrette will add oil. I used Newman’s Own Parmesan Roasted ...

Not all canned tuna is the same—there’s Yellowfin vs. Albacore and water- vs. oil-packed. Recently, I found myself facing a new question: What is the difference between chunk light tuna and ...