There are a few major differences between sushi and sashimi, but tuna is a common ingredient in both — and it can be prepared in a variety of ways. Sashimi is a traditionally Japanese dish ...

Make Sushi 1 Expert Cutting of Frozen Whole Tuna at a Japanese Fish Market Posted: March 5, 2025 | Last updated: March 5, 2025 Watch the incredible skill and precision of Japanese fishmongers as ...

and Marinated Tuna Salad—creative ways to cook a fish that's a Japanese favorite and a global delicacy. 1. Cut the tuna in half and sprinkle with salt and pepper. Sear both surfaces and place in ...

Seafood lovers know the fatty marbling is what makes tuna sashimi and sushi so tasty, so for the industry, it’s the fish’s ...