The voluntary recall over botulism fears also covers cans sold at Safeway, Harris Teeter, Costco and other major grocery ...

Unlike almost all fish, bluefin tuna are warm-blooded and able to ... on its “Red List” of imperiled species. The Pacific bluefin tuna is not yet listed, but overfishing is now occurring, according to ...

Tuna is a widely eaten species of fish. However, canned tuna is often the most common source of mercury in the diet. Recommendations for how often a person should eat canned tuna can vary ...

For decades, tuna, the so-called chicken of the sea, has been a staple food in many American households. While canned tuna products have long been the most popular, with numerous chefs even having ...

Fish is a high-quality source of protein, containing omega-3 fatty acids and many other beneficial nutrients. However, the accumulation of toxic mercury also makes fish consumption a concern, of which ...

Fish is a high-quality source of protein, containing omega-3 fatty acids and many other beneficial nutrients. However, the accumulation of toxic ...

Researchers at Chalmers University of Technology have developed a packaging solution that reduces mercury in canned tuna by ...

Researchers have come up with a novel approach to packaging canned tuna infused in the water-based solution of amino acid ...