To prepare tuna and lemon pasta, you can start by boiling the pasta water and salting it once it's boiling. Then wash, trim, and chop the chili pepper into pieces (1); you can remove the seeds if ...

Tuna pasta salad is one of those timeless dishes that never fails to satisfy. Whether you're preparing it for a quick lunch, ...

Season the tuna with salt and pepper. Heat 2 tablespoons of the olive oil in a large skillet. Add the tuna and cook over moderately high heat, turning once, until browned on both sides and pink in ...

Directions: 1. In a large bowl, combine artichoke hearts, grape tomatoes, olives, olive oil, and oregano. 2. Spread mixture on a lined baking sheet; roast at 400° F for 3 to 4 minutes, or until ...

Mix the olive oil into the cooked pasta and season with salt and pepper. Stir through the tuna and add the zest of the lemon along with the juice of half of the lemon. Just before serving toss ...

The ever-modest 23-year-old will face either Karolina Muchova or Katerina Siniakova for the chance to make a fourth straight quarterfinal at the Indian Wells Tennis Garden.

Cook the pasta in a saucepan of boiling salted water for 10–12 minutes or according to packet instructions. Meanwhile, place the tuna, pine nuts, harissa paste, lemon zest and juice, parsley ...